Highland Chinese Restaurant Menu

Highland Chinese Restaurant offers a delightful selection of dishes that bring the authentic flavors of Chinese cuisine to Sacramento. The menu is a perfect balance of traditional favorites and unique creations, making it a go-to spot for both newcomers and regulars alike. One standout dish is the Kung Pao Chicken, a spicy stir-fry with tender chicken, roasted peanuts, and a perfect blend of vegetables. For those who enjoy a milder option, the Sweet and Sour Pork provides a delicious contrast, with crispy pork pieces coated in a tangy sauce that’s just the right level of sweetness.

Seafood lovers will appreciate the Salt and Pepper Shrimp, which is expertly fried to a crispy golden brown and seasoned with a savory mix of salt, pepper, and garlic. The Mongolian Beef is another hit, with tender strips of beef stir-fried in a savory sauce with green onions, delivering a satisfying mix of flavors that will leave you wanting more. For a comforting option, try the Chicken with Broccoli, where tender chicken breast and vibrant green broccoli are combined in a simple yet flavorful sauce.

If you're in the mood for a hearty soup, the Hot and Sour Soup is a must-try. Its balance of spicy and tangy flavors offers the perfect start to any meal, warming you up from the first spoonful. Vegetarians will also find plenty of choices, such as the Mapo Tofu, a rich and spicy dish made with tofu and ground pork in a flavorful sauce, offering a satisfying bite without being overly heavy.

The menu at Highland Chinese Restaurant is extensive, ensuring that every diner can find something that suits their taste, whether they prefer bold, spicy flavors or mild, savory dishes. With each dish carefully prepared to highlight the freshest ingredients, this restaurant delivers an experience that’s both memorable and delicious.